Yaay. I finally have something to share with you on this project.
First off I created the book by cutting Stampin' Up! cardstock into 5"x7" pages (you can get two out of each 8.5"x11" sheet). I used my Crop-A-Dile to punch holes and then used book rings (sometimes called binder rings) to bind the book together. I used a total of 28 sheets which gave me 56 total pages..enough for my 52 recipes and photos, front and back covers and an introduction page. I may add one or two pages later on so that I can include an index once I'm finished with the project (that way I can easily categorize recipes even though I'm presenting them in the order that I make them).
Now for the cover and introduction page. I used Michiline Martin's Java Junkie for the papers and tape on both pages. The alpha I used for "A year of new food" also comes from this kit. For the Recipe 52 title I used Rachel Young's Painty Chipboard Alphabet. I used the font Traveling Typewriter for my introduction and my recipe cards. I created a 6"x4" canvas in my scrapping software for both of these and printed them on matte presentation paper.
The introduction reads: This recipe book was born from an idea I had while listening to an episode of The Digi Show where the panel discussed various scrapbooking projects they’ve tried, projects they’d like to try, and what has and hasn’t worked for them in the past. It’s really no secret that I love projects, but I tend to try to overachieve, which ultimately leads to failure. While listening to the show there was mention of the New 52 project that a couple of the panellists had taken part in last year and my thought was what a perfect way to capture the recipes of some of the new foods that we try each week. All three of us cook so this will be a family effort. I’m looking forward to having a completed cookbook at the end of the year and by doing it in weekly chunks, I’m so much more likely to finish this project. So here it is...our Recipe 52 cookbook for the year 2012.
Here are my first two recipes.
First week was a chocolate sheet cake from the Weight Watchers website.
Second week was an orzo salad that I found in a book called Poor Girl Gourmet by Amy McCoy.
I may make some notes in the margins as to what I think of the recipe, any substitutions I might make etc. but I haven't decided on that part as of yet. I wanted to keep it simple to begin with and printing 6"x4" photos and recipe cards seemed like the easiest way to tackle this project.
I have two hopes for this project, one that it will open my daughter up to trying more new foods, especially since I plan on her picking out some of the recipes and helping me prepare them, and two, that it helps me improve my food photography skills. Of course, a year of new recipes and a finished cookbook at the end are worth mentioning as well.

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